Butter Flavor Pure Powdered Butter
Butter flavor Butter 100% pure powder, imported high quality.
Butter powder flavor high quality
Sinmax International Co.,Ltd Thailand WELCOME CUSTOMERS !
Our company directly imports flavorings used in the food industry and is also a trade representative for distribution to reputable companies in Thailand and abroad, providing the market with all kinds of real flavorings. Powder products such as: powdered durian flavor, powdered butter flavor, powdered orange flavor, lemon flavor, coconut flavor, vanilla flavor, cheese flavor, ginseng flavor, grape flavor, mixed flavor, passion fruit flavor, flavor Chocolate, strawberry flavor, squash flavor, coffee flavor, etc. Used in the production of powdered foods such as: Production of powdered milk, instant tea, cakes of all kinds, instant coffee, effervescent tablets in pharmaceuticals , production of jams, candies…
All products are imported directly from manufacturers with brands and reputation in foreign markets such as: France, Germany, USA, Indonesia, Malaysia, Thailand. With a modern closed production line with full import documents, imported food flavorings are safe and hygienic, no chemicals, no preservatives, imported goods must be inspected by Thailandese customs. South and was censored by the Ministry of Health for an import license.
Our company distributes wholesale/retail in Ho Chi Minh City and all over the country. If you have any needs, please contact us to provide more complete information about products as well as quotes.
Some information about 100% pure imported butter flavor:
Uses of Butter Flavor: Used in food processing as an excellent flavoring in confectionery, used in the production of soft drinks, puddings and sauces.
Product Name: Powdered Butter Flavor
Description: creamy yellow
Origin: Indonesia, Europe, America, Thailand
Expiry date: 1 year from date of manufacture
Application and preservation of powdered butter flavor:
Application in food industry such as: Production of biscuits, snacks, rice cakes, potato chips, Ice-cream processing, beverages, milk and yogurt, hard and soft candies, manufacturing Instant noodles, sauces, teas…
Salary: Depends on the specific type of product
Storage: In a dry, clean, cool place, avoid direct light on the product, avoid insects.
Process of making powdered butter flavor:
– Produced by modern technology
– No chemicals are used
– No Preservatives
– No colorants
– No fragrances
– Shelf life: 12 months from the date of manufacture
Packing of butter flavor powder:
Packaging: 1kg-2kg packed in plastic bags and PA bags, 5kg-10kg plastic bags inside and cartons outside, 20kg-25kg packed in 3 layers thick PP paper bags or packed as required of cutomer.
Specification:
– Product name: Butter powder flavor
– Style: Butter powder (100% Natural)
– Color: Light yellow fine powder
– Grade: food and beverage
– Certification: PHYTO, C/O, COA, HEALTHY
– Packaging: 2kg, 5kg/bag, 25kg/Drum, or at customer’s requirements
+ Shelf-life: 12 Months from production date of manufacture
Product Information: Butter powder flavor
| Product Name | Butter powder flavor | |
| Shape | Powder | |
| Taste | Rich, smooth, strong, lasting etc. | |
| Application | Beverage,dairy,bakery,bread,confectionary,concentrate,etc. | |
| Grade | Food grade | |
| Place of origin | 1 year (Powder) | |
| Shelf Time/Life | Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat. | |
| Packing | 2kg,5kg/bag, 20kgs/Drum |
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