Dandelion flower Powder “Natural nutrition food”
Pure Dandelion flower vegetable powder is used as a raw material for food production, as a spice, to support the body’s nutritional supplement
Dandelion flower Powder, High quality Dandelion flower powder from Thailand, Dandelion flower powder for food grade, Natural Dandelion flower Powder for Spice & Herb
Our company produces powder and starch agricultural products for the domestic market and exports in large quantities such as Dandelion flower powder, Broccoli powder, Chives powder, Pumpkin powder, Vegetable powder, Basil powder, Cucumber powder, Wheat flour, Avocado powder, Apple powder, Chili powder, Garlic powder, Pepper powder… Used as raw materials for food production, spices and medicinal materials.
With a modern production line, our company brings to domestic and foreign consumers clean, quality, safe and hygienic products, no impurities, no preservatives.
Our company provides for domestic market and export to fastidious countries such as Australia, USA, Korea, Japan, Singapore, Hong Kong, Germany, Denmark.
If you have a need, please contact us to be provided with complete information about the product and get the best price.
Production process of Dandelion flower powder:
– Select fresh Dandelion flower
– Wash
– Drying with an advanced dryer system helps keep the natural color and nutrient composition of the product
– Grinding into fine powder with modern industrial machines with high fineness
– No impurities
– No preservatives
+ Shelf life: 18 months in sealed packaging
+ Preserving in a cool, dry place
Packing of Dandelion flower powder:
Retail packaging with PA packaging 5KG-10KG, export PP / PE 20KG-25KG / BAG or pack according to customer requirements.
Specification: High Quality Dandelion flower Powder
– Type: Dandelion flower
– Style: Powder
– Grade: Food grade
– Particle Size: 100% Pass 80 Mesh
– Certification: ISO 22000:2018, PHYTO, C/O
– Packing: Retail packaging with PA packaging 5KG-10KG, export PP / PE 20KG-25KG / BAG or pack according to customer requirements
+ Shelf-life: 18 Months from production date
HEALTH BENEFITS OF DANDELION
1. Protect bones
Drinking tea or eating Dandelion leaves can help you avoid tooth decay, muscle spasms, high blood pressure and calcium deficiency.
2. Rich in vitamin K
Vitamin K is anticoagulant which is a good source of minerals for bone. Besides, vitamin K also improves bone health and reduces the risk of fractures, especially good for postmenopausal women and those who suffer osteoporosis.
3. Purify the liver
Besides, Dandelion helps digestive system work well due to its ability to maintain proper amount of bile. Dandelion helps provide vitamin C, reduces swelling, increases absorption of minerals and prevents the development of diseases.
4. Treat diabetes
Dandelion tea helps stimulate the production of insulin in the medulla and keep blood sugar low. To fight against diabetes, you can use Dandelion tea to remove excess sugar in your body.
5. Anti-skin infection
We need to fight against skin infections with antiseptic methods. Dandelion is an effective method.
6. Rich in antioxidants
One of the other important benefits of Dandelion is its high antioxidant content. Antioxidants help prevent various types of cell damages, especially oxidative damages.
7. Provide plenty of fiber
Dandelion contains a lot of fiber, helps the digestive system and healthy intestinal system.
8. Abundant sources of vitamin A
Vitamin A plays an important role in maintaining healthy eyes, nerve function and skin health. Vitamin A is an antioxidant that helps reduce swelling by fighting free radical damage.
9. Has a diuretic effect
Dandelion helps reduce uric acid and stimulates the production of urine, preventing infection in the digestive system very well and it is beneficial for reproductive organs.
10. Prevent urinary system infections
Dandelion tea helps prevent urinary system infections as well as bladder disorders, problems in kidney, follicle and reproductive organs.
Reviews
There are no reviews yet.